Yamato and Kii, where the gods dwell.A journey to learn about the customs and taste and "fermented foods" that remain in these regions.
Since ancient times, the Japanese have benefited from fermented foods by incorporating them into their daily lives.The Kii Peninsula, the largest peninsula in Japan, is still strongly influenced by this custom, and offers a variety of gastronomic experiences unique to the region.
Photos
Information
- Implementation Period
- All year round
- Min No. of participants
- 2 Person(s)
- Max No. of Participants
- Maximum 5 Person(s)
- Group tours
- Not Available
- Participant Conditions
- Physically able to go up and down stairs, must be of legal drinking age (no minors allowed).
- Price
- Per person: 35,800 yen
- URL
- URL(English)
This basic information is current at the time of publication and is subject to change.
Please check the official website for the latest information.
Map
Nearby Spots
Zao Hall of Kinpusenji Temple
250 mExperience the spirit of prayer at the Shugendo Konpon Dojo
250 mYamatoan
1.08 kmNyoirinji Temple
1.12 kmCheck also...
Shamisen Experience at Darumaji Hojo, a Cultural Asset Designated by Nara
Calligraphy, Matcha Tea and Mokugyo (wooden fish-shaped drum) Prayer Experience at Kichidenji Temple of Ikaruga in the Ancient Capital of Nara
Make your own socks by pedaling a bicycle! Charicks Experience (with limited-edition socks commemorating the EXPO 2025 OSAKA, KANSAI, JAPAN)
Gripped Black Sumi Ink Experience
Last update :