![Jabu-Making Workshop](/kansaiguide/data/directory/13000/12179/20211015_062501_9a2bbe9d_w1920.jpg)
Jabu-Making Workshop
【Description】
"Jabu" is a local cuisine of stewed chicken and vegetables. For generations, families in Hatta have prepared the dish for festival celebrations. The name comes from the "jabu-jabu" bubbling sound of the moisture leaving the vegetables. The umami flavors of the local seasonal vegetables and chicken meat blend together for a nutritious meal. As you learn about jabu's history, you'll have a good time cooking and enjoying its wonderful flavor. Come on over and experience the unique tastes of Shinonsen!
【Fee】
Fee applies to join
Photos
![](/kansaiguide/data/directory/13000/12179/20211015_062501_9a2bbe9d_w640.jpg)
Information
- Postal Code
- 669-6943
- Address
- Chidani 400, Shin-onsen Town, Mikata County, Hyogo Prefecture
- Tel
- Suzushiro Group 0796-93-0460
Map
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