A journey to re-discover Kansai! "THE EXCITING KANSAI" Awaji-island & Tokushima
11 Jun 2020
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Taste the "sea bream," a fish for special days, and the food of Awaji
The Story of Japanese Sake in Tokushima: further development using LED yeast
Kansai Fan Monitor ~International students ~Awaji Island course (Video)
"Itami Morohaku" & "Nada no Ki-Ippon" Sake- Itami and Nada Gogo, famous brewery sites for “kudari-sake” which was shipped to and consumed in the Edo area
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